Recipe: Brownie Pudding

Materials :

Egg 5
1 cup of milk powder (250 ml :)
1 cup of soybean oil (250 ml :)
Sugar 4 tablespoons of sugar
Ghee 1 teaspoon
Chocolate bar (for decoration)
Prepare:

Soybean oil will be heated in a frying pan. Then the powder should be poured into the hot milk powder (the oven stove will have to be cut short). As soon as the light brown color is reduced, the vessel should be cooled down and cooled in another container (if put on the frying pan, it will become dark in the heat of the frying pan)

Now mix all the eggs sugar together and blend for 2 minutes in blender and mix it with oil and powder and mix it for 3 more minutes. Now put a ovenproof bowl around the ghee and put it in the mixture and cook it for 5-6 minutes on the microwave. After that, remove the microwave from the microwave and mail it to the chocolate bar and design it as above. Serve cold Brownie Pudding