Bhoi khas nanggroe aceh

Bhoi cakes are typical Acehnese traditional cakes. Cake that must be brought at the wedding as a brighter. Bhoi cake is found in many markets and shops in Aceh.
Bhoi cake ingredients:
-160 grams of Wheat Flour.
-160 grams of Sugar.
-3 Chicken egg grains.
-1/4 teaspoon baking soda powder.
-to taste butter to polish the mold.

Step making step:
1.Prepare eggs and sugar, shake, soda stirring continue until fluffy Enter the flour without mixer until well blended.
2.Prepare the baking sheet, spread with butter Put the dough.
3.Add to oven and bake until yellow Move the pan to the top to get hot and dry on top.
4.After the yellow and dry out from the pan, serve.
Thanks you for reading.
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