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Traditional Food Cooking #19: Ginisang Corned Beef na may Repolyo (Sauteed Corned Beef with Cabbage)

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Published: 14 Mar 2023 › Updated: 14 Mar 2023Traditional Food Cooking #19: Ginisang Corned Beef na may Repolyo (Sauteed Corned Beef with Cabbage)

Traditional Food Cooking #19: Ginisang Corned Beef na may Repolyo (Sauteed Corned Beef with Cabbage)


About this video

This video showcases the style of Filipino Home Cooking particularly Ilocano Home Cooking using a traditional wood fire in a clay stove. This video feature "Ginisang Corned Beef na may Repolyo (Sauteed Corned Beef with Cabbage). The dish is a very simple yet very tasty dish, it is very easy to prepare and quick to cook, and it is perfect for people in a hurry.

How I came to know about the dish

It was not until I am in college that I came to know about "Ginisang Corned Beef na may Repolyo". My sister started to cook it when we relocated to a nearby city.

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